This ticket allows you to hold your spot. We will refund this amount at the time of the event and will bill you the $55 per person cost plus any extras you request that are outside the coursed menu.
Come join us for a summer dinner and wine pairing on Friday, August 7th from 5:30-7:00pm or 7:30-9:00pm.
This event will respect and be in compliance with CDC social distance recommendations and have a limited capacity.
Make sure to pre-register on our website now to guarantee your seat!
1st Course - Wine pairing
Heirloom tomato, watermelon Panzanella Salad
Middlebury farms heirloom tomatoes/compressed watermelon/crusty French bread/red wine vinegar/micro basil/pine nuts/arugula
2nd Course - Wine pairing
Grilled sea scallops
Tom’s Farm sweet corn succotash/ English pea risotto/sweet corn sauce
Slagel family farms half roasted chicken
Grilled peach glaze/sautéed Middlebury farms summer squash and zucchini/smashed herbed fingerlings
3rd course - Wine pairing
Julie Ann’s chocolate covered strawberry coconut sundae
Julie Ann’s dairy free coconut vanilla ice cream/Madoli farms macerated strawberry’s/ house made dark hardening chocolate/fresh whipped cream
About Chef Tom
Chef Tom and Dawn(Aroma Café) have worked together to bring local farm fresh ingredients to our community for the last year.
Chef Tom owns and operates TOMO catering where he works private parties, corporate events, and collaborates with local restaurants and farms on fresh menu items. He cannot wait to serve 3 amazing courses to you.
Preferred Seating (based on availability)